If there’s a flavor you have your heart set on I can most likely do it. Let me know a couple dates that might work for you and we can go from there!
Butter Cream - $2.50 per serving, which depends on whether the bride wants filling ($2.75), and is the same price for fondant. If adding filling to the fondant option, then the price per serving is $3.00.
The way I do tastings is by letting you pick three flavors of cake (in cupcakes) and 3 fillings and you can mix and match. I do it here at the house in Highlandville.
There is a $25.00 charge for cake tasting that covers the bride, groom and two others. A deposit of $100.00 is required to lock in your date.