DARLA'S PIE WHOLE & CAKERY, LLC
P R I C I N G
- $2.75 per serving; (with filling - $3.00)
- $3.00 per serving (with filling - $3.25)
TIERED PARTY cakes
- $2.50 per serving; (with filling - $2.75)
- $2.75 per serving (with filling - $3.00)
- $2.00 per serving (with filling - $2.50);
- $2.25 per serving (with filling - $2.75)
- $2.00 per serving (with filling - $2.25);
- $2.25 per serving (with filling - $2.50)
BUTTER CREAM FROSTING
- $1.50 EACH;
WITH FILLING $1.75; WITH CUSTOM DECORATIONS
- DEPENDS ON THE DESIGN
DARLA'S SPECIALTY, DECORATED COOKIES START AT $1.75 EACH
Some designs are especially intricate and will incur additional charges
Download Price list
Replica/Model: 25-30 servings, double layer with filling and buttercream frosting. Modeling chocolate and sugar work/isomalt stained glass windows: $75.
Double-barrel (4 layers of cake): 30-40 servings, Fondant and buttercream frosting:$65.
Tiered and Stacked: 35-40 servings. Customized fondant work with thematic detail: $85.
Custom Pies: Custard or Cream $13. - Fruit pies $15. - Nut pies $17.
Replica/Model: atop of requested servings. With modeling chocolate, sugar work/isomalt, fondant or (and) sculpting will add to the cost of the cake
My Wedding Cake
Site designed by Five Loaves Design Company - Copyright © 2019
This home bakery is pending certification by the Christian County, MO Health Department